Editor and Editorial Board

Chief Editor
Gotoh, Tetsuo
Ibaraki University
Ami, Inashiki, Ibaraki, 300-0393
Associate Editor (Applied Entomology and Zoology)
Tetsuya Kobayashi
National Institute of Agrobiological Sciences
Tsukuba
Katsuyuki Kohno
NARO Institute of Vegetable and Tea Science
Tsu
Shiro Nakao
Kyoto Prefectural University
Kyoto
Haruki Tatsuta
University of the Ryukyus
Nishihara
Makoto Tokuda
Saga University
Saga
Hiroe Yasui
National Institute of Agrobiological Sciences
Tsukuba
Associate Editor (Jpn. J. Appl. Entomol. Zool.)
Sachiyo Sanada
NARO Kyushu Okinawa Agricultural Research Center
Koshi
Editorial Board
Hiroshi Abe, RIKEN BioResource Center, Tsukuba
David A. Andow, University of Minnesota, St. Paul
Gen-ichiro Arimura, Tokyo University of Science, Tokyo
Shin-ichiro Asano, Hokkaido University, Sapporo
Yuki Baba, National Institute for Agro-Environmental Sciences, Tsukuba
Hans Breeuwer, University of Amsterdam, Amsterdam
Hsin Chi, National Chung Hsing University, Taichung
Peter W. de Jong, Wageningen University, Wageningen
Nobuyuki Endo, NARO Kyushu Okinawa Agricultural Research Center, Koshi
Ken Funayama, Akita Fruit-Tree Experiment Station, Yokote
Seiichi Furukawa, University of Tsukuba, Tsukuba
John A. Goolsby, USDA-ARS, Edinburg
Shin G. Goto, Osaka City University, Osaka
Hiroshi Hada, Iwate Agricultural Research Center, Kitakami
Yoshinori Hatakeyama, Nihon University, Fujisawa
Morio Higaki, NARO Institute of Fruit Tree Science, Morioka
Chihiro Himuro, Okayama University, Okayama
Ivo Hodek, Czech Academy of Sciences, České Budějovice
Xiao-Yue Hong, Nanjing Agricultural University, Nanjing
Masatoshi Hori, Tohoku University, Sendai
Sugihiko Hoshizaki, The University of Tokyo, Tokyo
Yongping Huang, Chinese Academy of Sciences, Shanghai
Toshihiro Imai, JT Leaf Tobacco Research Center, Oyama
Hiromitsu Inoue, NARO Institute of Fruit Tree Science, Minamishimabara
Daisuke Kageyama, National Institute of Agrobiological Sciences, Tsukuba
Yooichi Kainoh, University of Tsukuba, Tsukuba
Natsumi Kanzaki, Forestry and Forest Products Research Institute, Tsukuba
Shinji Kasai, National Institute of Infectious Diseases, Tokyo
Joji Kashin, Miyagi Prefectural Furukawa Agricultural Experiment Station, Osaki
Haruki Katayama, Shizuoka Research Institute of Agriculture and Forestry, Fruit Tree Research Center, Shizuoka
Soichi Kugimiya, National Institute for Agro-Environmental Sciences, Tsukuba
Yoshinori Kunimoto, Nara Agricurtual Research and development Center, Kashihara
Joon-Ho Lee, Seoul National University, Seoul
Takashi Matsuo, The University of Tokyo, Tokyo
Takayuki Mitsunaga, NARO Agricultural Research Center, Tsukuba
Nobuo Mizutani, NARO Kyushu Okinawa Agricultural Research Center, Koshi
Takashi Motobayashi, Tokyo University of Agriculture and Technology, Fuchu
Hideshi Naka, Tottori University, Tottori
Ryo Nakano, NARO Institute of Fruit Tree Science, Tsukuba
Minoru Nishino, Mie Prefecture Agricultural Research Institute, Matsusaka
Shin-ya Ohba, Nagasaki University, Nagasaki
Izumi Ohta, NARO Institute of Vegetable and Tea Science, Tsu
Kimiko Okabe, Forestry and Forest Products Research Institute, Tsukuba
Keiko Oku, NARO Agricultural Research Center, Tsukuba
Hisashi Ômura, Hiroshima University, Higashihiroshima
Koichi Oyamada, Tochigi Prefectural Sustainable Agriculture Extension Center, Utsunomiya
Kenichi Ozaki, Hokkaido Research Center, Forestry and Forest Products Research Institute, Sapporo
Maria L. Pappas, Democritus University of Thrace, Orestiada
Jawwad A. Qureshi, University of Florida, Immokalee
Derek A. Roff, University of California, Riverside
Miki Saito, Hokkaido Reserch Organization, Central Agricultural Experiment Station, Naganuma
Sachiyo Sanada-Morimura, NARO Kyushu Okinawa Agricultural Research Center, Koshi
Yasushi Sato, NARO Institute of Vegetable and Tea Science, Shimada
Tomokazu Seko, NARO Agricultural Research Center for Western Region, Fukuyama
Masami Shimoda, National Institute of Agrobiological Sciences, Tsukuba
Kaori Shiojiri, Kyoto University, Hakubi Cetenter for Advanced Researh, Kyoto
Akihiko Shiraishi, NARO Agricultural Research Center, Tsukuba
Etsuko Shoda-Kagaya, Forestry and Forest Products Research Institute, Tsukuba
Jun Tabata, National Institute for Agro-Environmental Sciences, Tsukuba
Ken Tabuchi, NARO Tohoku Agricultural Research Center, Morioka
Akihiko Takahashi, NARO Agricultural Research Center, Joetsu
Takuma Takanashi, Forestry and Forest Products Research Institute, Tsukuba
Shun-ichiro Takano, Kyushu University, Fukuoka
Hiroaki Takeuchi, NARO Agricultural Research Center, Joetsu
Hisatomo Taki, Forestry and Forest Products Research Institute, Tsukuba
DeMar Taylor, University of Tsukuba, Tsukuba
Mayumi Teshiba, Fukuoka Agriculture and Forestry Reserch Center, Chikushino
Toru Togawa, Nihon University, Tokyo
Shuichiro Tomita, National Institute of Agrobiological Sciences, Tsukuba
Thomas Van Leeuwen, University of Amsterdam, Amsterdam
Sanae Wada, National Institute of Agrobiological Sciences, Tsukuba
Eric Wajnberg, Écologie Comportementale  I.N.R.A., Sophia Antipolis
Alfred G. Wheeler Jr., Clemson University, Clemson
Nobuo Yamashita, NARO Agricultural Research Center for Kyushu Okinawa Region, Itoman
Toyoshi Yoshiga, Saga University, Saga